Broccoli, Cheddar & Goat Cheese Quiche

Broccoli, Cheddar & Goat Cheese QuicheI’m a baker first and a cook second. I grew up with flour and butter, and will always feel more comfortable working with them than meat and vegetables. The great thing about a quiche is that satisfies my inner baker while helping my inner cook make dinner! It does take time, since you need to make the crust, but it’s definitely worth it. Scroll down for more pictures, hope you enjoy! Continue reading

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Alpine-Inspired Baked Mac and Cheese

Alpine-Inspired Mac and CheeseI made this for my family last night for Family Day, a Canadian statutory holiday created solely for the purpose of having a long weekend in February.  We normally make another kind of baked macaroni, but I wanted to try a different recipe and this one went over well. I served with roasted broccoli with garlic which complimented the cheese well. Here’s to appreciating your family! Continue reading