I cook with lemon all the time, but I rarely bake with it, and I thought it was about time to change that! I set out to find the perfect lemon bars – a recipe that wasn’t too sweet but still really showed off the tangy lemon flavour – and these are the result. Scroll down for more pictures, hope you enjoy! Continue reading
Everyone loves apple picking, but what do you do with all those apples once you get home? You bake with them! This light cake is brightened with a hint of lemon and stands out with it’s apple layer. Scroll down for more pictures, hope you enjoy!
This tart is all about pairs – lemon and blueberry are perfect partners, and the crunchy top from the brûléed sugar balances out the buttery crust. It takes time, but it’s a perfect dessert to bring out and wow your dinner guests. Hope you enjoy!
By the way, new year, new look! What do you think?
I’m always open to trying new foods, and my ever-present curiosity often results in interesting ‘I do not like this’ faces. Recently, my mom made a cauliflower side dish and the dressing smelt so good that I decided to brave the strange vegetable again…and I liked it! While my feelings towards the undressed version of the colourless cousin of broccoli haven’t changed, Continue reading